九十加 Ninety Plus 是世界著名巴拿馬咖啡生產商，自2006年以來一直在改變其咖啡種植和營銷模式。NinetyPlus的故事始於衣索比亞，這裡是咖啡的故鄉，創始人約瑟夫·布羅德斯基（Joseph Brodsky）親手生產的第一批咖啡在世界比賽中令裁判們讚歎不已行業變革的浪潮。 Ninety Plus 特殊的“日曬處理”咖啡於2007年開始與巴拿馬的咖啡種植者共享，這引發了整個美洲特色咖啡處理實踐的全面改革。
如今，Ninety Plus 在巴拿馬西部高地擁有並經營著超過1000公頃的咖啡土地。該公司從巴拿馬生產的咖啡贏得了全球最高的價格，並被用來贏得過去6屆世界杯手沖咖啡錦標賽。
受 Ninety Plus 於 2006 年在衣索比亞南部發明的首批咖啡的啟發，Derar Ela 體現了特殊“日曬”處理的力量，在這支咖啡中，將咖啡果仔細發酵後並乾燥。
該工藝的 Ninety Plus 版本賦予了由 caturra 變種製成的 Derar Ela 深度紅色水果和香料香氣。
Ninety Plus is a coffee producer which has been transforming the coffee farming and marketing model since 2006. The Ninety Plus story begins in Ethiopia, coffee’s homeland, where its very first coffees produced by the hands of Founder Joseph Brodsky amazed judges in world competitions and created waves of change in the industry. The Ninety Plus special “natural process” coffees were shared with coffee growers in Panama beginning in 2007, and this initiated an overhaul of specialty coffee processing practices throughout the Americas.
Today, Ninety Plus owns and operates more than 1,000 hectares of coffee land in the western highlands of Panama. Its coffees from Panama have earned the world’s highest prices and have been used to win 5 of the past 6 World Brewers Cup Championships.
Inspired by the first coffees innovated by Ninety Plus in southern Ethiopia in 2006, Derar Ela embodies the power of special “natural” processing, where coffee is carefully fermented as a whole cherry prior to drying.
A Ninety Plus version of this process imparts great depth of red fruit and spice notes to Derar Ela, which is made from the caturra variety.
Brewing Recipe :
1 : 17
6th of June ( Pre-order ) 預購
Roast in Panama, ships by mid of June預購, 六月中寄出 500g pack roast to order, roast on the first week of following month & ships by mid-month See Green Beans here