My Liberica is the one and only specialty Liberica coffee bean producer in Malaysia. The Liew family takes full control from farm to cup, with their own coffee plantation, processing mill, roastery and an in house cafe that serves specialty Liberica coffee in Johor Bahru.
The Liberica Peaberry coffee is our favourite among all the Liberica beans. The honey sweetness is absolutely lovely, smooth and easy-drinking coffee. The Peaberry has an intense sweetness and fruity notes as compared to normal honey processed Liberica.
This new batch is an updated & refined roast by Jason, much cleaner, sweeter & juicier cup! We recommend a brewing temperature of 93˚C for the sweetest cup, best brewed with V60 and Syphon, same as how they serve in the cafe.
Brewing Recipe :
1 : 12
29th of November 十一月二十九號
50g & 250g pack ships within 1-2 working days 1kg 下訂單後新鮮烘焙，在 3-5 工作天內從馬來西亞出貨，運費另計。