Beam

Brazil Sul De Minas

數量

巧克力。 蘋果。 紅漿果。
Chocolate. Apple. Red Berries

品種 Bourbon
處理法
Natural
Altitude
1200masl 
產區 Sul De Minas
烘培程度 Medium Roast
Tasting Notes 巧克力,蘋果汁,紅色漿果,蜂蜜。
Chocolate, apple juice, red berries, honey.
數量 250g
關於這咖啡

The micro-region of Carmo De Minas near the town of Carmo is part of the sub-region of Serra da Mantiqueira, Sul de Minas. Here the fertile volcanic soil, high altitudes, and predominant sunlight lend a distinctive terroir to the coffee, making it a top competitor in coffee quality competitions such as the Cup of Excellence awards.

As coffee producers began focusing on quality over quantity something relatively rare in Brazil, they increased processing infrastructures collectively and individually and began cultivating higher quality coffee varieties which, though yielding less per tree, reward with excellence in flavour and intensity.

This coffee is great on espresso or as strong filter, medium-full bodied cup with lots of chocolate, apple juicy mouthfeel & berries like fruitiness. A wonderful coffee to start the day.

Brewing Recipe : 

義式
Brewing ratio 1 : 1.8
Ground coffee 20g
Espresso output 36g
Brew time 28-33 seconds
手沖
Brewing ratio 1 : 11
Ground coffee 20g
Total water 210ml
Water temperature 88ºc
Brew time 2-3 minutes
Roast Date 22nd of March

50g & 250g pack ships within 1-2 working days
1kg 下訂單後新鮮烘焙,在 3-5 工作天內從馬來西亞出貨,運費另計。

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