JWC Roastery

Brazil Primavera Chapada De Minas 巴西 春天莊園

數量

巧克力、 焦糖、 堅果、 橙子
Chocolate. Caramel. Nutty. Orange. 

品種 Yellow Catuai
處理法
Pulped Natural
產區 Fazenda Primavera
Altitude
1000masl
烘培程度 Medium Roast 

關於這咖啡

Fazenda Primavera位於米納斯吉萊斯州安傑蘭迪亞市。 農場的海拔高度在1000到1050馬氏之間,這促進了特種咖啡的種植。

氣候也提供了有利條件,年平均氣溫在20至24°C之間,降水量為1,000至1,300 mm。 Fazenda Primavera擁有最先進的設施,包括24,000平方米的干燥露台,14個電動干燥機以及用於處理完全洗滌的咖啡的設備。

這種咖啡製成豐富口感的咖啡,很容易搭配牛奶。 您會得到焦糖巧克力和杏仁堅果味,一杯天鵝絨般的咖啡。

Fazenda Primavera is located in the municipality of Angelândia, Minas Gerais. The farm altitude is between 1000 to 1050 masl, which promotes the cultivation of specialty coffee.

The climate also provides favorable conditions with average temperatures between 20 and 24 °C annually and precipitation of 1,000 to 1,300 mm. Fazenda Primavera has state of the art installations including a 24,000 m² drying patio, 14 electric dryers, and equipment for processing fully washed coffees.

This coffee makes a bold and pungent cup that easily punch through milk. You'll get caramel chocolate and almond nutty note, a velvety cup of coffee. 

Brewing Recipe : 

義式
Brewing ratio 1 : 1.5
Ground coffee 18g
Espresso output 28g
Brew time 18-25 seconds
手沖
Brewing ratio 1 : 15
Ground coffee 18g
Total water 250ml
Water temperature 93ºc
Brew time 2-2.30 minutes
Roast Date 7th of June 六月七號 

200g pack ships within 1-2 working days
一公斤裝預定烘焙,在 3-5 工作天內從馬來西亞寄出

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