Making great coffee became much easier ever since the Hario V60 ceramic dripper came along. Amateur coffee enthusiasts are able to produce supreme coffee quality by using the exact coffee equipment from Hario that professional brewers use.
The classic white Hario V60 ceramic dripper has unique spirals on the interior of the cup, allowing extra air flow through the thin filter papers leading to a crisper, cleaner coffee finish. Once the coffee is inserted in to the dripper, simply pour over hot water, preferably using the precise Hario Buono kettle for a finely controlled pour.
TIP: When you brew with ceramic dripper do not forget to wet the V60 paper filters before you add the grounds.
How to brew with V60
Hario V60 Ceramic Dripper Design
Hario V60 Coffee Dripper range is seen as the best coffee dripper available worldwide. The classic ceramic V60 has great heat retention and will last a very long time.It is robust and heat-resistant. The V60 dripper has distinctive ridges and a large centre hole that allows for even coffee brewing. The cone is designed to enable superb extraction to make fresh coffee in minutes. If you want a control over the water flow and temperature then the ceramic Hario V60 dripper is the solution for your kitchen or coffee-shop.