Variety | 藝伎 Gesha |
Processing | 乾發酵/去皮,與果膠乾燥 Dry Fermented / Pulped, dried in mucilage |
Region | Silla de Pando, Volcan, Republic of Panama |
Producer | Ninety Plus Gesha Estate |
Altitude | 1500-1700masl |
Roast Level | Light Roast |
About this coffee :
朱麗葉(Juliette)因其浪漫和微妙誘人性而得名(曾兩次獲得冠軍和WBC決賽入圍者傑里米·張(Jeremy Zhang)成為它的受害者),是“九十加”(Ninety Plus)生產的最甜的咖啡之一。
像桃紅與白色或紅色一樣,它既體現了傳統藝伎咖啡經典花香和柑橘香氣的清晰度,又平衡了結構的深度和奶油感。
Named for its romantic and subtly seductive nature (2-time Chinese Champion and WBC finalist Jeremy Zhang is among her victims), Juliette is among the sweetest coffees produced by Ninety Plus.
Like rosé versus white or red, it manifests both the clarity of the classic floral and citrus profile of traditional gesha coffee while being balanced with depth and creaminess in the structure.
Brewing Recipe :
Filter | |
Brewing ratio | 1 : 17 |
Ground coffee | 15g |
Total water | 250ml |
Water temperature | 96ºc |
Brew time | 2.30 minutes |
Roast Date | 6th of April Pre-order |
Roast in Panama, ships by mid of April
500g pack roast to order, roast on the first week of following month & ships by mid-month
See Green Beans here