My Liberica is the one and only specialty Liberica coffee bean producer in Malaysia. The Liew family takes full control from farm to cup, with their own coffee plantation, processing mill, roastery and an in house cafe that serves specialty Liberica coffee in Johor Bahru.
The Liberica Natural Processed coffee has a super intense sweetness of jackfruit fruity note, you can smell it the moment you open the bag! It makes a light delicate and complex cup, with some notes of blueberries on the aftertaste.
We recommend a lower brewing temperature of 93˚C and a coarser grind for the sweetest cup, best brewed with V60 and Syphon, same as how they serve in the cafe.
Brewing Recipe :
1 : 12
50g - 4th of May 五月四日 200g - 18th of May 五月十八日
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