Beam

Indonesia Sumatra Mandheling Triple Pick G1 印尼 蘇門達臘 曼特寧

Quantity

巧克力、焦糖
Chocolate. Caramel.

Variety
Catimor, Typica
Processing
Washed
Altitude
750m - 1500m
Region
Batak Region of West-Central Sumatra, Aceh
Roast Level Medium Roast
Tasting Notes
濃郁、香醇、焦糖甜感,菸草餘韻
Pungent, caramelish, tobacco in aroma. Resonant, saturated finish with pleasant acidity
Quantity 250g

Brewing Recipe : 

Espresso
Brewing ratio 1 : 1.8
Ground coffee 20g
Espresso output 36g
Brew time 28-33 seconds
Filter
Brewing ratio 1 : 11
Ground coffee 20g
Total water 210ml
Water temperature 88ºc
Brew time 2-3 minutes
Roast Date 8th of February 二月八號

50g & 200g pack ships within 1-2 working days
1kg pack roast to order, ships within 3-5 working days from Malaysia

Get updates from Bean Shipper

English