Alongside Yirgacheffe & Guji, Sidamo is a renowned for producing quality specialty Ethiopian coffee. Due to the terroir and microclimate, coffee from each region will taste different even if they are all knowns "heirloom".
This washed heirloom from Sidamo smells like white flowers, with bright citric acidity and tea-like body. The profile is especially appealing to tea lovers.
Brewing Recipe :
1 : 15
14th of April 四月十四號
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